| 000 | 00432naa 22001453 4500 | ||
|---|---|---|---|
| 001 | |||
| 090 | _a9953 | ||
| 100 | _a20180706f1957 mmuy0frey50 ba | ||
| 101 | 0 | _aeng | |
| 200 | 1 |
_aThe occurrence of malo-lactic fermentation in australian wines _fJ. C. M. Fornachon |
|
| 300 | _aReprinted from the Australian Journal of Applied Science, vol. 8, n.ยบ 2, pp. 120-129, 1957 | ||
| 461 | _19953 | ||
| 801 |
_aPT _bBIVV _gISBD |
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| 990 | _cANL | ||
| 994 | _aPAR | ||